2 8oz. packages cream cheese, softened
1 cup sour cream
½ cup Spring Harvest Maple Farm maple sugar
½ cup brown sugar
8Tbsp. Spring Harvest Maple Farm maple syrup
Blend cream cheese and sour cream together in a mixer until smooth. Add in the sugars and maple syrup. Chill before serving. This dip can be used with fruit, pretzels, graham crackers, or just eaten with a spoon; it’s that good! Enjoy!